My newfound love of cooking is how I became intrigued by Bourdain’s favorite cut of beef: the côte de boeuf. Known as the ...
Tasting Table on MSN
Anthony Bourdain Ate This Simple-But-Delicious Appetizer In Rome
It's no secret that Anthony Bourdain loved Rome, but there was one appetizer he enjoyed there that especially caught his eye.
Hour-long episodes of Prime Cuts originally ran ahead of each 'Anthony Bourdain: Parts Unknown' season premiere ...
Bourdain fans will be able to revisit Parts Unknown companion Prime Cuts for the very first time on CNN's newly launched All ...
Anthony Bourdain wasn't shy about his opinions, and there's a steakhouse in Los Angeles that he always had positive comments ...
Tasting Table on MSN
Anthony Bourdain's Korean Fried Chicken Takes 2 Days To Make (But It's Totally Worth It)
No matter the culture, Anthony Bourdain always had his finger on the pulse of the culinary zeitgeist -- and that included his love for Korean fried chicken.
A+E Global Media is saying “yum-o” to Rachael Ray, expanding its partnership with the TV chef and personality. The deal adds to the extensive pact that A+E Global Media struck with Ray last year.
A search party is afoot as Tyler Perry’s “Sistas” continues its 9th season with an 12th episode on BET on Wednesday, Oct. 8 at 9 p.m. The episode will serve as the mid-season premiere, even though the ...
Anthony Bourdain’s legacy isn’t just built on flame and far-flung adventures—it’s in the razor-sharp sentences and truths he left on the page. This fall, a new book promises to pull back the curtain ...
A family of four walked into a bar. The kids—boys, aged ten and thirteen—requested Shirley Temples. “Only two problems,” the bartender replied. “We don’t have grenadine, and we don’t have Sprite.” ...
From The Bear to Bake Off, we are living in a golden age of mouth-watering TV cookery. But who will get our Michelin star?
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