La torta di riso from Bologna—also known as "torta degli addobbi"—is a rice cake recipe that really shows how comforting and ...

Snacks that contain complex carbohydrates, protein, fiber, and some healthy fats provide longer-lasting energy and nutrients ...

My new one-pot pasta demonstrates how, when cooked with aromatics and in broth instead of water, pasta gains an impressive ...

Discover the best Korean dining spots in Des Moines offering sizzling barbecue, crispy fried chicken and bibimbap bowls.

Leftover rice isn't a burden—it's the foundation for faster, better meals.

Makar Sankranti is the moment when the new rice of the season reaches homes and temples. Every region cooks this rice in its own way. The dishes look different. The flavours shift. But the idea is the ...

A woman died and six other people were hospitalized in Tokyo after choking on mochi, a chewy rice cake that in recent years has killed and hospitalized hundreds of people in Japan, where it is often ...

Rice is a staple food for millions of people, especially across Asia, but few realise that the way it is cooked and consumed can dramatically change how it affects the body. According to health ...

Tteokmandu-guk is a delightful and hearty Korean soup that combines the comforting, chewy texture of rice cakes with the savory flavor of dumplings. This dish is perfect for family gatherings or ...

Rice is an Indian staple. Enjoyed from north to south and east to west, this grain is known for its versatility and benefits. From spicy biryani to subtle ghavan to gut-healthy idlis and sweet laddoos ...

There’s American gas station food and then there’s Korean gas station food. Of the plethora of hot and fresh fare you can get off the highway as you drive through Korea — from noodles, kimbap, ...

From buttery Viennese layers to syrup-soaked Middle Eastern treats, every country has its own sweet showstopper... the cake or pudding that says this is who we are! Whether you're a fan of flaky ...