Texas A&M AgriLife Extension Service of McLennan County, along with McLennan Community College Continuing Education, is offering a Professional Food Manager Certification Training course. This 2-day ...

Experts highlight rising influence of retailers and insurers, workforce strain, and a renewed focus on preventable risks like ...

Serving food to children is about nutrition AND safety, and in Early Childhood Education and Care (ECEC), getting food safety right isn’t optional; it’s essential.

Automation has significantly reduced hazards, such as knives in meat processing, by removing manual tasks and integrating ...

Create a psychologically safe environment where workers feel comfortable asking questions and demonstrating understanding.

AI can enhance this culture by moving from reactive to proactive strategies. AI allows for real-time monitoring and predictive analysis to detect contamination. I had a very positive experience with ...