In this quick skit, I show how miso soup is traditionally enjoyed in Japan. I sip straight from the bowl in my yukata while ...

For a quick, easy dinner idea, make this dumpling soup recipe! It's loaded with mini dumplings, veggies, and miso broth, and ...

Cook the farro: Bring 6 cups well-salted water to a boil in a medium saucepan over high heat. Add the farro, stir and bring ...

Looking for soups that won’t spike your blood sugar? These 7 dietitian-approved soups focus on protein, fiber, and balance to ...

This video shows how to make Japanese chicken miso soup with a rich, layered broth and crispy chicken skin. Chicken thighs ...

1. Bring a large saucepan of salted water to a boil. Add the farro and turn down the heat to a steady simmer. Cook for 15 to ...

Carley Millhone is a writer and editor based in the Midwest who covers health, women's wellness, and travel. Her work has appeared in publications like SELF, Greatist, and PureWow. Miso soup is a ...

Green bean casserole might be a Thanksgiving tradition, but for some people it’s the least favorite part of the big meal. The culprit may be the classic recipe that relies on canned beans and gloppy ...

The addition of white beans and Parmigiano-Reggiano cheese turns this humble tomato soup into a meatless meal that sticks to your ribs. A few years ago, I traveled to Primland Resort located on the ...

Chef Amalia Flores outdid herself again in the realm of creative culinary takes on seasonal classic dishes. Her mushroom and miso soup recipe was easy to make and was full of robust flavors.