Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of LA’s food scene. The inaugural North America’s 50 Best Restaurants list debuted last night ...

This is read by an automated voice. Please report any issues or inconsistencies here. LONE PINE, Calif. — Nathaniel Whitfield’s friend from the climbing gym in Los Angeles recommended checking out the ...

Police have arrested a suspect in the stabbing of a Santa Monica restaurant employee who was on his break over the weekend. It happened just before 5 p.m. on Sunday outside of the Pier Pizza & Subs ...

The grand opening of Dunfermline’s new Los Toros Argentinian steakhouse and grill has been revealed. It will be the only restaurant in the city of its kind, sitting on Canmore Street connected to the ...

The sometime actor and former Yugoslavian soccer player sold the eatery, which last year celebrated its 60th anniversary, to current owner Sonja Perencevic in 2009 before moving to Belgrade, Serbia.

This embedded content failed to load. Dining out in Los Angeles has become increasingly expensive as inflation soars and restaurant operating costs continue to rise with it. But there are still plenty ...

With a Michelin pedigree, Tomat brings handmade pastries, rooftop cocktails and meticulously sourced dinners to an overlooked corner of the city.

Briny and buttery, caviar is a delicacy that is now often used as a high-end garnish to elevate even the simplest of dishes to a splurge-worthy dining experience. From pastas to sushi rolls to chicken ...

LOS ANGELES – The oldest restaurant in Los Angeles is set to close in the latest blow to the historic dining scene in the City of Angels. Cole's French Dip will close on Aug. 3 after 117 years of ...

Los Angeles may be famous for its red carpets and palm trees, but hidden behind the glamor are some of the city’s oldest, most iconic eateries. These historic restaurants have stood the test of time, ...