Khapli wheat, an ancient grain, is making a significant comeback, challenging modern hybrid varieties with its superior nutritional profile. This resilient grain, minimally processed through ...

Per the USDA, one standard slice of rye bread contains: ...

Both wheat and rye bread offer impressive health benefits—but experts say the “healthier” choice depends on the ingredients ...

Global health body says it is sifting the wheat from the chaff in order to save lives – but critics fear it is pandering to ...

“Choosing the right grain can truly transform your health, but one size doesn’t fit all,” says Khushi, emphasising that every type of roti comes with its own set of benefits and precautions. “From ...

PIERRE, S.D. — Wheat has been harvested and winter wheat is in the ground across the region. Julia Debes, director of communications and stakeholder outreach with U.S. Wheat Associates, said U.S.

Vitamin E is essential for overall health, especially in maintaining the balance between free radicals and antioxidants to prevent harm to your body's cells. While sunflower seeds are a good source of ...

Garlic extract is emerging as a surprisingly powerful contender to chlorhexidine, the long-standing “gold standard” in antimicrobial mouthwashes. A systematic review of clinical studies shows that ...

UC Davis researchers engineered wheat that encourages soil bacteria to convert atmospheric nitrogen into plant-usable fertilizer. By boosting a natural compound in the plant, the wheat triggers ...

The global wheat germ oil market, valued at USD 468.4 million in 2024, is set to expand to USD 496.0 million in 2025 as demand rises across cosmetics, food, and nutraceutical sectors. Analysts project ...