Creamy Lemon Tart 🍋 Easy No-Bake recipe to try this weekend! Ingredients For the crust: 14 graham crackers, crushed 5 tablespoons melted butter 2 tablespoons sugar ¼ teaspoon salt For the lemon cream filling: 6 ounces Carnation Evaporated Milk 1 (14 oz) can La Lechera Sweetened Condensed Milk 1/4 cup lemon curd Zest and juice from 1 large lemon Whipped cream, for serving (optional) Steps: 1. In a large bowl, stir together crushed graham crackers, melted butter, sugar and salt. Transfer to a rou

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The lemon tart! Made with a sweet pasty case, lemon marmalade, almond sponge, pistachio praline and vanilla cream. I created my own stencil for the lemon slice and used white cocoa butter to spray the decoration! | Matt Adlard