2 Easy Homemade Ketchup Recipes From Tomatoes to Ketchup in minutes in your own Kitchen. This homemade Ketchup recipe is soo delicious but easy to put together 🥰Enjoy Ingredients: Fresh Tomato Method 6 - Fresh Tomato 1 - Garlic Glove or tt 1/4 - Of A Thumb Size Ginger or tt 1 - Shallot or 1tbsp - Fresh Onion 2-4tbsp - Brown Sugar or tt 1/2tsp -Salt or tt 1-2tbsp - Vinegar or tt Tomato Paste Method 1cup - Tomato Paste 2-4tbsp - Sugar or Sweetener of choice 1-2tbsp - Vinegar or tt 1cup - Water 1/

🍅✨ KETCHUP MAISON FACILE & SAVOUREUX ✨🍅 🛒 Ingrédients : 400 g de purée de tomate 🍅 1 petit oignon 🧅 1 gousse d’ail 🧄 30 g de sucre blanc 🍚 40 ml de vinaigre blanc 🍶 1 c. à café de sel 🧂 1/2 c. à café de poivre ⚫ 1/4 c. à café de cannelle 🌰 1/4 c. à café de paprika 🌶️ 1 pincée de clou de girofle moulu (facultatif) ✨ 1 c. à soupe d’huile d’olive 🫒 #ketchupmaison #recettefacile #faitmaison #sauceketchup #cuisinemaison #recetterapide #astucecuisine #homemadeketchup #zerodechet #batchcook

From ancient fish paste to a modern condiment, the surprising history of ketchup. #history #didyouknow #foodhistory #facts | World Lens

The story of ketchup is one of global trade and valuable discovery. It began not with tomatoes but with a fermented fish sauce from China, a form of culinary wealth. When 17th-century traders initiated business in Southeast Asia, they found this luxury sauce, seeing a new market opportunity and an investment in flavor that would kickstart centuries of growth. Replicating the sauce in Europe was a challenge that sparked great innovation. This difficulty led to a new enterprise: ketchups made from