Shredded Beef Enchiladas This recipe makes two 9x12 pans of enchilada * 4lb chuck roast * 3 smashed garlic cloves * Half a yellow onion * 1/4 cup soy sauce * 2/3 cup chicken broth * 3 tbsp tomato paste * 1 tsp chipotle chilii powder * 1 tsp cumin * 1/2 tsp dried oregano * Bay leaf * 8oz pepper jack cheese * 8oz Monterey Jack cheese * 24 flour tortillas Enchilada sauce (if making it or sub about 20oz of store bought * 3 tbsp fat from beef * 2 tbsp flour * 1/2 tsp cumin * 1/4 cup chili powder * 1/