Save this Seafood Paella recipe! For National Spanish Paella Day I wanted to learn how to make Paella with the help from my friend Christian from Mestizo Paella. Here’s the recipe he typed up for us. Recipe for one person: - Olive oil: 2 tbsp - Salt to taste - Diced tomatoes: 2 tbsp - Diced bell peppers: 2 tbsp - Diced onions: 2 tbsp - Minced garlic: 1 tbsp (or to your hearts desire!) - Semi-sweet smoked paprika: 1 tsp - Saffron: 5 strands - White wine: splash - Vegetable broth: 1 1/4 cups - Bom