HACCP – Food Safety
0:59
YouTubeTQCS International
HACCP – Food Safety
Hazard Analysis Critical Control Point, or HACCP, is an internationally recognized means of identifying, risk assessing and managing food safety risks. It specifies food safety requirements for use by organisations within the food and beverage industry to provide objective evidence of their capability to supply food or beverage which meets ...
19.6K viewsOct 28, 2020
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1.1K views · 31 reactions | PCOs knows the importance of building your reputation as someone who does a thorough job. SYNGENTA OFFERS SOLUTIONS WITH HACCP CERTIFICATION! For more information, please call Mr. Christian Mariscotes +63 919 077 5981 Learn more from the pest experts, join our FaceBook group Syngenta Pest Control. Click the link to join: ttps://www.facebook.com/groups/488407828377935 | Syngenta | Facebook
1.1K views · 31 reactions | PCOs knows the importance of building your reputation as someone who does a thorough job. SYNGENTA OFFERS SOLUTIONS WITH HACCP CERTIFICATION! For more information, please call Mr. Christian Mariscotes +63 919 077 5981 Learn more from the pest experts, join our FaceBook group Syngenta Pest Control. Click the link to join: ttps://www.facebook.com/groups/488407828377935 | Syngenta | Facebook
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