🥦🍞 Grandma’s 15-Second Recipe: Fresh & Light Broccoli Bread ✨🐯 Floral-shirt Grandma and her gentle big tiger, A-Hu, are making an ultra-practical vegetable bread. Broccoli is pulsed into rice-like bits as the main base, then mixed with eggs and a small amount of flour to set. Once baked, the outside is lightly firm while the inside stays soft and vibrantly green. Sprinkle pumpkin seeds and sesame on top for extra aroma—slice it up and it turns into an easy sandwich with cheese, tomatoes, and

🥦🧀🍖 Cream of Broccoli Soup with Cheddar & Ham — winter comfort in a bowl. Rich, velvety, and deeply satisfying, this soup brings together tender broccoli, sharp cheddar, and smoky ham for a flavor-packed spoonful that warms you from the inside out. Finished with herbs and plenty of cheese, it’s cozy, nostalgic, and exactly what cold days call for 🍲❤️ #foodie #recipe #soup | Boudreaux’s Backyard

11K views · 368 reactions | Making the broccoli pizza from Inside Out 復 #fictionalfeast #reciperequest #fictionalfeastfelicia #thestarvingchef #insideoutbroccolipizza #insideoutpizza #moviefoods #foodfrommovies | The Starving Chef | Facebook

16K views · 310 reactions | 復燎 Cream of Broccoli Soup with Cheddar &...

Broccoli chopped fine. Mix with cheese, garlic, breadcrumbs. Bake at 375°F for 15–20 minutes. These baked broccoli cheese balls come out crispy on the outside, cheesy and tender inside, and totally snackable. Ingredients ➤ 2 cups broccoli florets, finely chopped ➤ 3/4 cup grated cheese (cheddar, mozzarella, or Parmesan) ➤ 1 cup Panko breadcrumbs ➤ 1 small onion, finely chopped FULLL Recipe in First Cօʍʍеոτ 👇👇 | Nessy Recipes