LENTIL BURGER🍔🌱 by vegan roey Easy to make and delicious! Ingredients: 1.5 cups cooked lentils 1 cup chopped yellow onion 2 tbsp flax “egg” (see tips) 2 tsps parsley 1 tsp cumin 1 tsp olive oil 1/2 tsp chili 1/2 tsp salt 1/8 tsp black pepper Thousand Island Dressing: 2 tbsp vegan Mayo 2 tbsp ketchup Recipe: 1)add 3/4 of a cup of lentils with 2.5 cups of water to a pot. Bring to boil cover and lower to simmer for 15-20 min. Add water as needed until lentils are fully cooked 2)chop a medium/larg

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